Enjoy these lip-smacking Eid specialities!
Chitra R shares some traditional festive recipes from Tamil Nadu.
Try out these simple and traditional egg recipes.
Reetika's team ensures that she takes additional small meals to gain strength, and chicken was added to the meal plan, defying the family tradition.
Get Ahead invites you to share your favourite Diwali recipes.
Chitra Viswanathan, the 75-year-old mami who has a culinary app -- Chitvish -- to her name shared some interesting recipes made from oats, sugar and rice.
The Elephant God simply loves these delicacies.
Hazel Daniel tells us how Anglo Indians celebrate Christmas.
Celebrated chef Gaggan Anand will take questions from you, our dear readers, on Tuesday, June 9 at 1 pm.
Two traditional Christmas recipes for you.
Rediff readers share their traditional recipes. You can share yours too!
Food blogger Urmimala Banerjee sent us this interesting recipe to celebrate the festive season.
Thandai is usually prepared on special occasions like Holi. Check out the video to learn how to make it!
Presenting a traditional recipe from the state of Tamil Nadu.
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
Rediff reader Usha Mani tells us how to make this traditional delicacy.
Anita Aikara shares her mother's special recipe.
Top chefs are sharing comfort food recipes to turn their followers into cooks.
We invited readers to share their festive recipes with us. Here is the next set of responses.
What's YOUR favourite Navratri food? Tell us!
Treat yourself to this traditional preparation of mixed veggies cooked in spicy coconut gravy.
As 2022 comes to a close, celebrate in style from dawn to dusk with 25 yum recipes.
Reshma Aslam tells us how to give a twist to the traditional poha.
This restaurant channels the spirit of laidback Goa in the heart of frenetic Mumbai.
What are you cooking this Diwali? Tell us!
Go ahead have a meat fiesta with a range of biryanis, kebabs curries followed by delightful desserts.
With the Parsi community celebrating their Pateti and New Year over this weekend, Coomi Selod provides two popular traditional recipes for a special breakfast.
Your loved ones will love these fancy treats from chef Manish Kusumwal.
Tell us what you'll be cooking this year for Christmas.
Should you buy an air fryer. Is it for you? What can you make with it?
Whip up these delicious traditional preparations to celebrate the festive season.
A steaming bowl of this traditional breakfast stew is a perfect start to your day.
Fresh and light, this Strawberry Tiramisu Parfait is a fruity version of the traditional tiramisu.
Actress-turned-chef-turned-author Tara Deshpande Tennebaum's book on Konkani cuisine, A Sense for Spice, is a fascinating account of a family's love for food. We excerpt some recipes from the book.
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
What's YOUR favourite Navratri food? Tell us!
These snacks will go down well with a cup of warm chai.
It goes well with chicken or mutton biryani, says Asiya Subhani
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
Tokyo based Rediff reader Lopamudra Tripathy sent us this recipe.
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